Lesley, Maurice Bilung and L, Velnetti, and YK, Cheah and R, Son and A, Kasing and L, Samuel and V, Micky and M, Nishibuchi (2011) Antibiotic resistance and plasmid profiling of Vibrio parahaemolyticus isolated from cockles (Anadara granosa) at Tanjung Karang, Kuala Selangor. International Food Research Journal, 18 (3). pp. 1183-1188. ISSN 2231-7546
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Abstract
A total of sixty V. parahaemolyticus strains isolated from local cockles (Anadara granosa) were investigated by their antibiotic resistance patterns and plasmid profiles. The isolates showed multiple resistances towards most of the antibiotics tested. All strains of V. parahaemolyticus isolated harbored 1-3 plasmids, with sizes ranging from 2.7 to 54 kb. All V. parahaemolyticus strains showed high multiple antibiotics in frequencies of 0.58 - 0.94 indicating that the strains were derived from high-risk sources. In addition, no particular plasmid profile was predictive of a particular pattern of antibiotic susceptibility. These findings are essential because of the suggested involvement of seafood especially shellfish and environment in transmission of this pathogen to human. Thus, indicating that seafood may be a source of food- acquired antibiotic resistant bacteria to consumer.
Item Type: | Article |
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Uncontrolled Keywords: | Vibrio parahaemolyticus , antibiotic resistance , plasmid profiling , cockles , 2011, FSTS, Universiti Malaysia Sarawak, UNIMAS, universiti, university, Borneo, Malaysia, Sarawak, Kuching, Samarahan, IPTA, education, research |
Subjects: | G Geography. Anthropology. Recreation > GE Environmental Sciences Q Science > Q Science (General) Q Science > QR Microbiology Q Science > QR Microbiology > QR355 Virology |
Divisions: | Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology Faculties, Institutes, Centres > Faculty of Resource Science and Technology |
Depositing User: | Karen Kornalius |
Date Deposited: | 25 May 2015 07:41 |
Last Modified: | 22 Mar 2022 04:07 |
URI: | http://ir.unimas.my/id/eprint/7372 |
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