SYAIRAH ZAFIRAH, MOHAMMAD ZILAN (2019) DESIGNING A MOBILE APPLICATION FOR FOOD DELIVERY SERVICE ON CAMPUS. [Final Year Project Report] (Unpublished)
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Abstract
This study is conducted to help the campus community especially students to easily purchase and manage their meal time. Most of the student with a full schedule tends to skip their meal. Therefore, this study suggests designing a mobile application for food delivery service on campus by considering the price and menu attributes.
Item Type: | Final Year Project Report |
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Additional Information: | Project report (BAA) -- Universiti Malaysia Sarawak, 2018. |
Uncontrolled Keywords: | mobile, service, meal, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia Sarawak. |
Subjects: | N Fine Arts > N Visual arts (General) For photography, see TR |
Divisions: | Academic Faculties, Institutes and Centres > Faculty of Applied and Creative Arts Faculties, Institutes, Centres > Faculty of Applied and Creative Arts Academic Faculties, Institutes and Centres > Faculty of Applied and Creative Arts |
Depositing User: | Dan |
Date Deposited: | 01 Jul 2020 08:09 |
Last Modified: | 01 Jul 2020 08:09 |
URI: | http://ir.unimas.my/id/eprint/30165 |
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