Preparation of curcumin encapsulated stracth nanoparticles

Angeline Lecca, anak Wilbert Jampi (2016) Preparation of curcumin encapsulated stracth nanoparticles. [Final Year Project Report] (Unpublished)

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Item Type: Final Year Project Report
Additional Information: Project Report (B.Sc.) -- Universiti Malaysia Sarawak, 2016.
Uncontrolled Keywords: Hydrophobic sago starch; Hexanoic acid; Dodecanoic acid; Esterification, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia Sarawak.
Subjects: Q Science > QD Chemistry
Divisions: Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology
Faculties, Institutes, Centres > Faculty of Resource Science and Technology
Depositing User: Karen Kornalius
Date Deposited: 19 Mar 2019 03:12
Last Modified: 13 Feb 2023 03:32
URI: http://ir.unimas.my/id/eprint/24139

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