Reka Bentuk Pembungkusan Keropok Amplang

Faizar, Saldi (2016) Reka Bentuk Pembungkusan Keropok Amplang. [Final Year Project Report] (Unpublished)

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Abstract

This study aims to identify the appropriate packaging format for wrapping the product. Proposed packaging appropriate and qualified in food packaging has been done. Through these reforms packaging design, product Amplang crackers will be widely commercialized in Malaysia and also internationally.

Item Type:	Final Year Project Report
Additional Information:	Project Report (BA) -- Universiti Malaysia Sarawak, 2016.
Uncontrolled Keywords:	packaging design, Amplang crackers, appropriate and qualified, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia Sarawak.
Subjects:	N Fine Arts > NX Arts in general
Divisions:	Academic Faculties, Institutes and Centres > Faculty of Applied and Creative Arts Faculties, Institutes, Centres > Faculty of Applied and Creative Arts Academic Faculties, Institutes and Centres > Faculty of Applied and Creative Arts
Depositing User:	Gani
Date Deposited:	13 Feb 2019 00:44
Last Modified:	21 Nov 2023 07:37
URI:	http://ir.unimas.my/id/eprint/23389

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