Determination of heavy metals in canned seafood products

Sung, Chiew Ling. (2005) Determination of heavy metals in canned seafood products. [Project Report] (Unpublished)

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Item Type: Project Report
Additional Information: Project report (B.Sc.) -- Universiti Malaysia Sarawak, 2005.
Uncontrolled Keywords: Food Composition, Biochemistry, canned sardines and cockles, heavy metals, FAAS, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia Sarawak
Subjects: Q Science > QD Chemistry
Divisions: Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology
Depositing User: Saman
Date Deposited: 07 Aug 2017 06:42
Last Modified: 08 Sep 2017 00:35
URI: http://ir.unimas.my/id/eprint/17097

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