Up a level |
Ruby, G.E. and Ungku Zainal Abidin, U.F. and Lihan, S. and Jambari, N.N. and Radu, S. (2019) A cross sectional study on food safety knowledge among adult consumers. Food Control, 99. pp. 98-105. ISSN 0956-7135
Ruby, G.E. and Ungku Zainal Abidin, U.F. and Lihan, S. and Jambari, N.N. and Radu, S. (2019) A cross sectional study on food safety knowledge among adult consumers. Food Control, 99. pp. 98-105. ISSN 09567135
Lihan, S. and Tian, P.K and Chiew, T.S and Ching, C.L and Shahbudin, A and Hussain, H. and Mohd-Azlan., J (2016) The distribution and characteristics of bacteria in recreational river water of a community resort in Baram, Sarawak, Malaysian Borneo. International Food Research Journal, 24 (5). pp. 2238-2245. ISSN 2231 7546
Lee, Kui Soon and Lihan, S. and Ghulam Dasthagir, F.F and Mikal, K.M and Collick, F. and Ng, K.H (2014) Microbiological And Physicochemical Analysis Of Water From Empurau Fish (Tor Tambroides) Farm In Kuching, Sarawak, Malaysian Borneo. International Journal Of Scientific & Technology Research, 3 (6). ISSN 2277-8616
Lihan, S. and Choon, Y.K. and Hua, N.K. and Wasli , M.E. (2014) Screening For Antimicrobial Activity Of Fungi In Soil Samples Collected From Kubah National Park. International Journal Of Scientific & Technology Research, 3 (2). ISSN 2277-8616
Radu, S. and Ho, Y.K. and Lihan, S. and Yuherman, . and Rusul, G. and Yasin, R.M. and Khair, J. and Elhadi, N. (1999) Molecular characterization of Vibrio cholerae O1 and non-O1 from human and environmental sources in Malaysia. Epidemiology and Infection, 123 (2). pp. 225-232. ISSN 1469-4409
Ajibola, O.O. and Lihan, S. and Awang Husaini, A.A.S. and Ngieng, N. S. (2019) Probiotic Fermentation of Coconut Juice. In: Proceeding of the International Scientific Conference on Indigenous Crops : Potential Indigenous Plants for Commercialization. Borneo EkoSains and Universiti Putra Malaysia Sarawak Campus, Kuching, Malaysia, pp. 22-27. ISBN 978-967-12140-5-3