Items where Author is "Harry E., Manzanilla-Herrera"

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Harry E., Manzanilla-Herrera and Leticia G., Navarro-Moreno and Octavio, Carvajal-Zarrabal and Fabiola, Hernández-Sánchez and Ana K., Navarro-Mtz and Jacqueline, Capataz-Tafur and Ajibola, Olaide Olawunmi and Cirilo Nolasco, Nolasco-Hipólito (2026) Transforming chamomile (Matricaria chamomilla) infusion into a fermented beverage using sucrose and probiotic lactic acid bacteria. Discover Food, 6 (36). pp. 1-20. ISSN 2731-4286

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