Items where Author is "Chong, Megan Hueh Zan"

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Book Chapter

Cheah, Whye Lian and Chin, Yit Siew and Geeta, Appanah and Chong, Megan Hueh Zan and Siti Adibah, Abdul Halim (2020) Consume moderate amounts of fish, meat, poultry, egg, legumes and nuts. In: Malaysian Dietary Guidelines 2020. Ministry of Health Malaysia, pp. 119-132. ISBN 978-967-19598-2-4

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