Items where Author is "Awang Husaini, A.A.S."

Article

Vincent, Micky and Bilung, L. M and Awang Husaini, A.A.S. (2020) Simultaneous Reclamation of Sago Starch Processing Effluent Water and Rhizopus oligosporus Cultivation at Different pH Conditions. Journal of Water and Environment Technology, 18 (4). pp. 254-263. ISSN 1348-2165

Book Chapter

Ajibola, O.O. and Lihan, S. and Awang Husaini, A.A.S. and Ngieng, N. S. (2019) Probiotic Fermentation of Coconut Juice. In: Proceeding of the International Scientific Conference on Indigenous Crops : Potential Indigenous Plants for Commercialization. Borneo EkoSains and Universiti Putra Malaysia Sarawak Campus, Kuching, Malaysia, pp. 22-27. ISBN 978-967-12140-5-3