Items where Author is "Amit, Zunika"

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Article

Amit, Zunika and Lasem, Liwan and Abddul Rahamn, Muhd Hariz Luqman and Ahmad Rifen, Nur Nayli Nasuha and Abdul Muti, Nur Hazira and Jin, Hui Ling (2020) Contents of boric acid in noodles and processed foods. Borneo Journal of Resource Science and Technology, 10 (1). pp. 70-78. ISSN 2229-9769

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