Ethnobotanical use of plants for food preservatives: the case of Ko'ong in the Bau Bidayuh community

Ann, Anni Basik (2008) Ethnobotanical use of plants for food preservatives: the case of Ko'ong in the Bau Bidayuh community. Masters thesis, UNIVERSITI MALAYSIA SARAWAK(UNIMAS).

[img] Other (Please get the password by email to repository@unimas.my, or call ext: 3914/ 3942/ 3933)
Ann Anni Basik ft.PDF
Restricted to Registered users only

Download (9MB)
Item Type: Thesis (Masters)
Additional Information: Thesis (M.Sc.) -- Universiti Malaysia Sarawak, 2008.
Uncontrolled Keywords: Bidayuhs living in Bidayuh, fruit wine, present in the bark, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, Postgraduate, research, Universiti Malaysia Sarawak
Subjects: G Geography. Anthropology. Recreation > GN Anthropology
Divisions: Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology
Faculties, Institutes, Centres > Faculty of Resource Science and Technology
Depositing User: Dan
Date Deposited: 02 Nov 2020 08:52
Last Modified: 29 Mar 2023 04:42
URI: http://ir.unimas.my/id/eprint/32522

Actions (For repository members only: login required)

View Item View Item