Muhammad Shamsul, Bin Yahya (2018) Reka Bentuk Sistem Pengacau Untuk Masakan Dalam Tempoh Masa Yang Lama. [Final Year Project Report] (Unpublished)
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Abstract
When it comes to 10 Muharram, Asyura porridge cuisine is often done by all Islamic societies in the world. To make a dish of porridge, it requires a lot of workforce and energy. Therefore, using the manual method will be tiring. The fatigue experienced by the porridge jammers began to be investigated by researchers. Therefore, the research is to design a troublemaker system that can ease the burden of the troublemaker. Preliminary studies will be conducted by obtaining information through observations and interviews conducted by researchers. Then a new troublemaker system will be created to address the issue.
| Item Type: | Final Year Project Report |
|---|---|
| Additional Information: | Project report (SmSG) -- Universiti Malaysia Sarawak, 2018. |
| Uncontrolled Keywords: | Asyura porridge, troublemaker system, researchers, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia Sarawak. |
| Subjects: | N Fine Arts > NK Decorative arts Applied arts Decoration and ornament |
| Divisions: | Academic Faculties, Institutes and Centres > Faculty of Applied and Creative Arts Faculties, Institutes, Centres > Faculty of Applied and Creative Arts Academic Faculties, Institutes and Centres > Faculty of Applied and Creative Arts |
| Depositing User: | Dan |
| Date Deposited: | 24 Feb 2020 08:32 |
| Last Modified: | 31 Jan 2024 02:46 |
| URI: | http://ir.unimas.my/id/eprint/29118 |
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