Effect of Drying Temperature to the Thin Layer Drying Model of Sago Starch

Maswida, Mustafa Kamal and Rubiyah, Baini and Lim, Soh Fong and Mohd Hasnain, Md Hussain and Shahrol, Mohamaddan (2019) Effect of Drying Temperature to the Thin Layer Drying Model of Sago Starch. Smart Innovation, Systems and Technologies, 169. pp. 575-582. ISSN 2190-3018; 2190-3026 (electronic)

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Official URL: https://www.springer.com/gp
Item Type: E-Article
Uncontrolled Keywords: sago starch, Drying characteristic, Drying Temperature, Thin Layer Drying Model,Moisture diffusivity, Activation energy, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education,Universiti Malaysia Sarawak
Subjects: Q Science > Q Science (General)
S Agriculture > S Agriculture (General)
Divisions: Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology
Depositing User: Tuah
Date Deposited: 24 Feb 2020 06:49
Last Modified: 24 Feb 2020 06:49
URI: http://ir.unimas.my/id/eprint/29110

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