Gut Content Of Green Mussel (Perna Viridis) From Asajaya.

Melissa Ilya, Rudy (2008) Gut Content Of Green Mussel (Perna Viridis) From Asajaya. [E-LPTA] (Unpublished)

[img] PDF (Please get the password from Digital Collection Development Unit, ext: 082-583932 / 082-583914)
GUT CONTENT OF GREEN MUSSEL (Perna viridis)...(fulltext).pdf
Restricted to Registered users only

Download (3MB)

Abstract

Green mussel is an edible mollusk from the genus Perna. They obtain nutrients by filter feeding. A qualitative study of the diet preferences of Perna viridis has been carried out for samples in Sungai Serpan, Asajaya. The study site was located at a barrage regulating tidal waters and was divided into three stations, before, within and after the barrage. The common genera found in the gut content were Coscinodiscus and Cyclotella while a few foramifera genera found abundantly in medium and large P. virids. The occurrence of structure resembling spicules and ossicles were also recorded. Comparison between stations showed highest number of genera in station I while comparison between sizes showed highest number of genera in medium green mussels.

Item Type: E-LPTA
Additional Information: Project Report (BSc.) - Universiti Malaysia Sarawak , 2008.
Uncontrolled Keywords: Green mussels, Perna viridis, gut content analysis, diet preferences, unimas, university, universiti, Borneo, Malaysia, Sarawak,research, Universiti Malaysia Sarawak. Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia Sarawak.
Subjects: S Agriculture > SH Aquaculture. Fisheries. Angling
Divisions: Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology
Depositing User: Gani
Date Deposited: 13 Nov 2019 06:06
Last Modified: 13 Nov 2019 07:03
URI: http://ir.unimas.my/id/eprint/27791

Actions (For repository members only: login required)

View Item View Item