Shobana, A/P Ramachanderan (2014) Characterisation of amylase by aspergillus flavus NSH9 via solid-state fermentation (SSF) using sago hampas as the substrate. [Final Year Project Report / IMRAD] (Unpublished)
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| Item Type: | Final Year Project Report / IMRAD |
|---|---|
| Additional Information: | Project Report (B.Sc.) -- Universiti Malaysia Sarawak, 2014. |
| Uncontrolled Keywords: | Aspergillus Jlavus, amylase; sago hampas, SSF, unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia Sarawak. |
| Subjects: | Q Science > Q Science (General) S Agriculture > S Agriculture (General) S Agriculture > SB Plant culture |
| Divisions: | Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology Faculties, Institutes, Centres > Faculty of Resource Science and Technology |
| Depositing User: | Gani |
| Date Deposited: | 28 Feb 2019 08:15 |
| Last Modified: | 02 Feb 2024 08:30 |
| URI: | http://ir.unimas.my/id/eprint/23725 |
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