Noor Amalina, Binti Mahamad Norrezi (2014) The effects of substrate concentration on enzymatic hydrolysis of selected food waste for sugar production. [Final Year Project Report / IMRAD] (Unpublished)
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| Item Type: | Final Year Project Report / IMRAD |
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| Additional Information: | Project Report (B.Sc.) -- Universiti Malaysia Sarawak, 2014. |
| Uncontrolled Keywords: | Sugar, substrate concentration, enzymatic hydrolysis, food waste,unimas, university, universiti, Borneo, Malaysia, Sarawak, Kuching, Samarahan, ipta, education, undergraduate, research, Universiti Malaysia |
| Subjects: | Q Science > Q Science (General) |
| Divisions: | Academic Faculties, Institutes and Centres > Faculty of Resource Science and Technology Faculties, Institutes, Centres > Faculty of Resource Science and Technology |
| Depositing User: | Karen Kornalius |
| Date Deposited: | 02 Aug 2018 07:59 |
| Last Modified: | 02 Aug 2018 07:59 |
| URI: | http://ir.unimas.my/id/eprint/21103 |
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