Chemical and physical properties of Sarawak (East Malaysia) rice straws

H, Nori and SA, Sani and Andrew Alek, Tuen (2009) Chemical and physical properties of Sarawak (East Malaysia) rice straws. Livestock Research for Rural Development, 21 (8). ISSN 1572-882X

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Official URL: http://lrrd.cipav.org.co/lrrd21/8/nori21122.htm

Abstract

Samples of straw from two varieties of rice, namely Biris and Saratani were collected and separated into leaf (including leaf blade and sheath) and stem fraction and were analyzed for chemical composition and predicted digestibility. The grain yield, straw yield, grain to straw ratio and leaf to stem ratio were determined in terms of dry matter.

Item Type: Article
Uncontrolled Keywords: agronomic characteristics, nutritive quality, variety , unimas, university, universiti, Borneo, Malaysia, Sarawak, kuching , samarahan, ipta, education, research, Universiti Malaysia Sarawak
Subjects: S Agriculture > S Agriculture (General)
Divisions: Academic Faculties, Institutes and Centres > Institute of Biodiversity and Environmental Conservation
Depositing User: Karen Kornalius
Date Deposited: 21 Apr 2015 08:17
Last Modified: 21 Apr 2015 08:17
URI: http://ir.unimas.my/id/eprint/7024

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