Items where Author is "Hussain, H."

Article

Hussain, H. (2021) Uncovering Prospective Role and Applications of Existing and New Nutraceuticals from Bacterial, Fungal, Algal and Cyanobacterial, and Plant Sources. Sustainability, 13 (3671). pp. 1-19. ISSN 2071-1050

Mustafa Kamal, M. and Baini, R. and Lim, S.F. and Rahman, M.R. and Mohamaddan, S. and Hussain, H. (2019) Drying effect on the properties of traditionally processed sago starch. International Food Research Journal, 26 (6). pp. 1861-1869.

Mustafa Kamal, M. and Baini, R. and Lim, S. F. and Rahman, M. R and Mohamaddan, S. and Hussain, H. (2019) Drying effect on the properties of traditionally processed sago starch. International Food Research Journal, 26 (6). pp. 1861-1869.

Rahman, M.M. and Arif, M.T. and Abd Razak, M.F. and Suhaili, M.R. and Tambi, Z. and Akoi, C. and Gabriel, Bain M. and Hussain, H. (2016) Effectiveness of pictorial health warning on cigarette packages : A cross-sectional study in Sarawak, Malaysia. Malaysian Family Physician, 10 (3). pp. 19-26. ISSN 1985-207X (print), 1985-2274 (electronic)

Lihan, S. and Tian, P.K and Chiew, T.S and Ching, C.L and Shahbudin, A and Hussain, H. and Mohd-Azlan., J (2016) The distribution and characteristics of bacteria in recreational river water of a community resort in Baram, Sarawak, Malaysian Borneo. International Food Research Journal, 24 (5). pp. 2238-2245. ISSN 2231 7546

Liew, Venus Khim-Sen and Lim, Kian-Ping and Hussain, H. (2003) Exchange Rate And Trade Balance Relationship: The Experience Of Asean Countries. Munich Personal RePEc Archive. pp. 1-11. ISSN 2285-6803